Seabuckthorn mixes well cardamom, cinnamon, honey and makes great hot or cold beverage
Recipe Solberry Seabuckthorn Hot Elixir
Solberry Seabuckthorn Hot Elixir
Solberry Seabuckthorn Hot Elixir is brimming with 190 bio-available nutrients, omega fatty acids, antioxidants, vitamins, and minerals. It is a fantastic drink to nourish your body. It has strong anti-inflammatory properties due to the unique combination of nutrients found in this berry.
1 cup pure water
15 g (1 tablespoon) Solberry Seabuckthorn Puree
3-5 green cardamom pods
honey to taste
Slightly crush cardamom pods. Bring water to boiling point. In the cup add 1 table spoon of Solberry Seabuckthorn puree, cardamom and honey too your taste. Let it steep for few minutes and enjoy.
The potent orange seabuckthorn berry, that has existed on the prairies for more than eight decades, is shaking up the world of Manitoba agriculture and catching the attention of farmers, scientists, chefs and health-conscious consumers. Read more about this remarkable berry
Due to seabuckthorn’s rich history of medicinal use, in the past few decades scientists have carried out extensive research on the medicinal ingredients of the seabuckthorn berry. The studies are far reaching, as the many properties of the berry have a myriad of positive health benefits, such as regeneration of skin and mucous membranes, improving immune function, reducing oxidation and strengthening cardiovascular health, to name a few. In terms of digestive health, the most significant findings show that the pulp oil of seabuckthorn contains rich amounts of omega-7 fatty acids, which are particularly helpful to those who suffer from mucous membrane-related disorders.