Solberry Seabuckthorn Salad Dressing
- 2 tbsp. Solberry, 30 grams
- 3 tbsp. avocado or sunflower oil, 30 grams
- 1 – 2 tbsp. water
- 1 – 2 tsp. honey
- 1 tbsp. lemon with rind
- Garlic to taste
- Fresh or dry thyme
- Salt and pepper to tasteWhisk all ingredients together. Refrigerate.
